Denise Marchessault, author of The Artful Pie Project, teaches online cooking classes
Date night at Lakehouse Kitchens Cooking School
The Dec. 6 event uses local ingredients and teaches home cooks how to make two different dishes
Research is a key ingredient at Maison Cookware + Bakeware
Chefs and apprentices to practise in Nanaimo ahead of international event in Germany
Ellie Hadley is the co-owner of Maehem Spirits Distillery
Kenna Deo was the winner of last week’s episode of the Food Network Canada show
Book paints a picture of Vancouver Island with a compendium of over 80 recipes from signature chefs
Six Greater Victoria youth won cash prizes in 2020 for submitted recipes, cooking videos
Full of protein, gluten-free, low-fat and low-carb, cicadas are eaten by humans in many countries.
City of Nanaimo addresses ‘controversy’
Great support from customers will be missed by owners, but Kara sticking around for a while
Sylvia Bailey is hoping to use her love for cooking to help afford rent
Tips from Cure Artisan Meat and Cheese owner Brad Boisvert
Madagascar peppercorns add some zest to this easy quick bread
Make slow gradual changes and recognize that appearance matters
Spice up with recipes from Chef Heidi Fink